Fast-casual restaurant chain which specializes in chicken tenders, wings, sandwiches, salads, wraps, chicken and waffles, and other items. Founded in 2003 by Greg Smart and Tom Gordon.
95% of locations are franchisee owned & operated. Intends on growing to 600 restaurants over the next decade. Multi-unit franchisee deals include Dallas (10 new locations), & Arizona (32 new locations.)